Homemade Ice Cream
Chef Tristan showed us how to make our own Mango Ice Cream. It’s quite simple, just prepare the following:
6 PCS EGG YOLKS
125 G SUGAR
500 ML MILK
½ TBSP VANILLA EXTRACT
¼ CUP CONCENTRATED MANGO
1 CUP DICED RIPE MANGO
Procedure:
- Mix the egg yolks and sugar in a bowl
- Heat Milk and Vanilla in a pot, until mixture simmers
- Pour Milk and Vanilla mixture into egg yolks and sugar while whisking
- Return mixture into pot, lessen heat, and keep stirring until mixture thickens
- Transfer into another container with Ice underneath
- Add concentrated Mango
- Stir until mixture gets cold
- Add Diced Mangoes
- Continue Stirring until it gets creamy
out of this world question…..
bat d po ninyo ituro sa tao kung paano gumamit ng solar power
kung saan nakakabili?
magkano?
paano iinstall?
alam nyo po maraming pilipino gusto makatipid lalo na sa kuryente.
sana matulungan ninyo kami salamat